Make Camp Noodle Bowls
Your GoCamp camper van rental comes with a fully equipped kitchen, so you can skip the fast food or stale glove box granola bars, and go gourmet with a 5 star meal, wherever the road takes you. Quick and easy to make, these Umi Organic Ramen Noodle bowls are amazing. You’ll find the recipe for this delicious camp meal below.
On the menu tonight: Oodles of Noodles! ⭐️⭐️⭐️⭐️⭐️
The ingredients for this colorful and easy recipe are super straightforward.
- Veggies for crunch and color
- Umi noodles (@umiorganic) or other fresh ramen noodles
- A protein of your choice (we used pork, but tofu or tempeh would be great too)
- A sauce or dressing
Prepare the noodles
Boil the noodles according to the package directions. Heat up your protein, slice and dice up your vegetables, and assemble your noodle bowls! We like to top our colorful noodle bowls with peanut sauce (pre-prepared or whisk up your own) but a simple soy sauce or lime juice dressing would be equally nice.
The nice thing about these ramen noodle bowls is that you can get creative with your toppings. Just choose your favorite veggies and pile them on. Consider for example:
- Snap peas
Assemble your bowls
And that’ll do it. Assemble your bowls, sit down with a friend or family member and enjoy. 🚐🍜
The van featured in this story is the Eurovan Camper called Grand Ronde. We’re in the Sawtooth National Forest at the xyz campground just outside beautiful Stanley, Idaho. To rent this, or any other GoCamp van, head to our Reserve Now page.